RGV slicers with a 350mm blade are the largest size in the range, built for intensive professional use in delicatessens and butcher shops with high cutting volumes.

Lines available: Kelly (mod. 350/M-S and 350/S-K, BLC, CEV, fixed sharpener, professional gravity-feed) and Dolly Vertical (V-350/S CEP+BLC with meat plate or fixed plate), designed for a smaller vertical footprint.

BLC: carriage locking system for safety when the machine is stopped. CEV: professional certification for continuous use.

Looking for a different size? See 275mm or the full range at RGV Slicers. For spare parts see RGV Slicer Spare Parts - All Models.

Frequently asked questions

What's the difference between Kelly and Dolly Vertical?
The Kelly is gravity-fed with a traditional layout, while the Dolly Vertical has a smaller footprint thanks to its vertical component arrangement.

Is the 350mm suitable for a small shop?
It's the largest size in the range, designed for high cutting volumes: for lighter use a smaller size is a better fit.