Besides flat, toothed and V-belts for slicers, there are also round belts suited to other types of machinery, such as paper rewinders.

Round and O-ring belts: for paper feed (Omega Slam, Iper OR models) and rewinders (Sarema Extra, Italiana Macchi Mach 4000 models).

Scale belts: dedicated toothed belt (e.g. T2.5-177.5 KF for Epelsa scales).

V-belts: specific sections also available for machinery other than slicers (e.g. code A57, 13mm width, 1450mm length).

For slicer and meat mincer belts go back to Flat Belts or Trapezoidal Belt.

Frequently asked questions

How do I choose the right belt for my machine?
Check the exact brand and model of your machine: these belts are often specific to a single appliance, not standard across different manufacturers.

What's the difference between a round belt and an O-ring?
They are similar in shape but can differ in material and cross-section: always check the original code before buying.