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COOKING PLATES

Spare parts for professional cooking plates and ovens: gaskets, hinges and control boards to keep the machine's seal and operation efficient.

Oven door gasket (14 hooks, Beckers For Eco from 2015): ensures an airtight seal on the door. Oven hinge (right or left, Tecnodom Nerone 595): supports the opening and closing of the door. Induction plate control board (Turbo 2000, with knob, RGV): manages power and cooking settings.

For plate springs see Cooking Plate Springs; for other spare parts see Spare Parts.

Frequently asked questions

The oven is losing heat through the door: what should I replace?
Check the oven door gasket: if hardened or damaged it no longer guarantees an airtight seal.

How do I choose the right hinge?
Check whether you need the right or left side of the door, based on the exact model of your oven.

Cooking Plate and Oven Spare Parts - Gaskets, Hinges, Boards

COOKING PLATES

Subcategories

  • <p>Replacement springs for cooking plates, which pull the lid or moving part of the plate (toast/panini type) back into position after opening, ensuring even pressure on the food during cooking.</p> <p><strong>Left or right</strong>: the position on the machine body matters, it must be chosen according to the side of the plate. <strong>Brands in range</strong>: Fimar (double spring), CB Croce, Silanos Yang, Milan Toast, Fama, Sirman (Cort model), Unox (XP020 model).</p> <p><strong>Sign of wear</strong>: if the lid no longer closes with the right pressure, or stays open on its own, the spring has lost its elasticity.</p> <p>For other cooking plate spare parts see <a href="/en/cooking-plates.html">Cooking Plates</a>.</p> <p><strong>Frequently asked questions</strong></p> <p><strong>How do I choose between the left and right spring?</strong><br>It depends on which side of the plate it's fitted to: check the position on the original spring before ordering.</p> <p><strong>Why does my toast come out cooked unevenly?</strong><br>If the spring no longer ensures the right lid pressure, contact with the food becomes uneven.</p>

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