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PACKAGING OIL FOR SLICERS 100ML
  • -10%
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neutral white oil pack for slicers 50 ml
Price €7.69 Regular price €8.54 -10%

Food-grade neutral white oil, 50 ml, for lubricating gravity-feed and flywheel slicers of any brand: colourless, odourless and tasteless, it protects the carriage, food pusher and blade from friction and rust. Do not use cooking oils.

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hand protection trolley brand fac and swedlinghaus model 195 220 250r 250e
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hand protection slicer fac and swedlinghaus model 195 220 250r 250e
Price €24.40

Carriage hand guard for FAC and Swedlinghaus gravity-feed slicers, models 195 / 220 / 250R / 250E, CE and CE domestic versions. Safety shield between the hand and the blade during slicing: mandatory component, to be replaced if broken or missing. Hole centre distance 14.9 cm (measurement to check for compatibility). Specific to FAC/Swedlinghaus, not interchangeable with RGV models.

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HONING STEEL

The honing steel is the tool for daily touch-up of a knife's edge: it doesn't sharpen (it removes no metal), but straightens the microscopic bending of the edge caused by use, keeping it sharp for longer between one proper sharpening and the next.

Round or oval: the round section is the most common and versatile, the oval one offers a slightly different contact surface. Length: from 20 to 30cm, to be chosen based on the length of the blades you normally use. Brands in range: Dick, Simplex.

For the knife range see Cutlery, in particular the Slicing Knives.

Frequently asked questions

How often should the honing steel be used?
Ideally before every session of intensive cutting, to keep the edge performing well between one proper sharpening and the next.

Does the honing steel replace sharpening?
No: it only restores the alignment of the existing edge, it doesn't regenerate it. When the edge can no longer be straightened with the honing steel, a proper sharpening is needed.

Honing Steel for Knives - Round and Oval 20-30cm

HONING STEEL

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ACCIAINO ROUND KNIFE 28 CM
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round sharpener knife 28 cm
Price €34.22

Round sharpening steel (acciaino), length 28 cm. Straightens and refreshes the edge of professional and kitchen knives; everyday use to keep the blade always ready to cut. Does not replace full re-sharpening but postpones it.

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