Bestsellers
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blade for slicer 250 diameter 25cm three hole central hole 40mm c45 rgv fac e
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BLADE FOR SLICER 250 DIAMETER 25CM THREE HOLE CENTRAL HOLE 40MM C45 RGV FAC E
| (E) Diameter Blade | 250 | |
| (V) Number of holes | 3 | |
| (F) Dim. Central hole | 40 | |
| (H) Blade height (thickness) | 17.5 | |
| (I) Inner blade measurement (blade guard) | 210 |
VISIT THE BLOG FOR MORE INFORMATION
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neutral white oil pack for slicers 50 ml
Food-grade neutral white oil, 50 ml, for lubricating gravity-feed and flywheel slicers of any brand: colourless, odourless and tasteless, it protects the carriage, food pusher and blade from friction and rust. Do not use cooking oils.
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blade for slicer 220 diameter 22cm three hole central hole 40mm c45 rgv and other brands
BLADE FOR SLICER? 220/40/3/180 / 15,5 C45 FOR ABO - KOLOSSAL - OMAS -VAN DALL
(E) Diameter Blade 220
(V) Hole Number 3
(F) Dim. Central Hole 40
(H) Blade height (thickness) 15.5
(I) Internal blade size (cap) 180
VISIT THE BLOG FOR MORE INFORMATION
hand protection slicer fac and swedlinghaus model 195 220 250r 250e
Carriage hand guard for FAC and Swedlinghaus gravity-feed slicers, models 195 / 220 / 250R / 250E, CE and CE domestic versions. Safety shield between the hand and the blade during slicing: mandatory component, to be replaced if broken or missing. Hole centre distance 14.9 cm (measurement to check for compatibility). Specific to FAC/Swedlinghaus, not interchangeable with RGV models.
presshamburger 100
Fama FHA100 manual hamburger press, Ø100 mm. Anodized aluminium body, removable AISI304 stainless steel meat container, built-in cellophane holder. Packaging 300x260x360 mm, net weight 4.5 kg. On request: 1 kg paper pack.
Fama FHA100 manual hamburger press, 100 mm diameter: burger patty maker designed for butcher shops, restaurants, hotels and catering businesses preparing fresh, uniform-size hamburgers.
- Food-grade anodized aluminium body
- AISI304 stainless steel meat container, removable for quick washing and sanitising
- Built-in cellophane holder to wrap each patty directly
- Packaging dimensions: 300x260x360 mm
- Net weight 4.5 kg (gross 5 kg)
Manual lever operation: load the minced meat into the cylinder, press, and get a uniform-thickness burger patty in seconds, already interleaved and ready for the fridge counter, freezer or cooking.
On request: 1 kg cellophane paper pack.
Specific References
- MPN
- AGWS-583
Fama FHA100 manual hamburger press, Ø100 mm. Anodized aluminium body, removable AISI304 stainless steel meat container, built-in cellophane holder. Packaging 300x260x360 mm, net weight 4.5 kg. On request: 1 kg paper pack.