salami tongs length 100 mm stainless steel

These 'stainless steel salami tongs', 100 mm long, are a simple, essential accessory for anyone using a meat slicer or working at a deli counter. They are designed to hold cold cuts firmly in place while slicing, especially the last part of the piece, when there is no longer enough left to hold safely by hand. The serrated tips grip the slice or the remaining piece of salami securely, keeping it from slipping or shifting while the blade is moving, and keep fingers a safe distance from the disc.

Made entirely of stainless steel, the tongs are washable and hygienic, suitable for food contact and durable enough for daily use in a delicatessen or kitchen. They are a universal accessory, compatible with any disc or blade slicer, and equally useful on a cutting board to hold cold cuts steady when slicing by hand. Ref. AGWSAFF0075.