The food pusher arm holds the food in place and pushes it against the blade during cutting — an assembly made up of a foot piece (which presses the item), a sliding rod and, where fitted, a rack for automatic feed.

Main components: foot piece (available with or without extension depending on the model), rod (round, in various lengths and diameters, e.g. Ø8mm) and stainless steel rack for the feed mechanism (specific to mounting centre distance and length).

How to choose the right part: check the exact machine model (e.g. FAC 220/250E/275E/250i/275i/300E/350i/370i, RGV Ausonia/Mary Silver/Luxury, Sirman Mirra) and rod diameter/length — measurements specific to each version.

For the hand guard and related protections see Slicer Spare Parts.

Frequently asked questions

What's the difference between the foot piece with and without extension?
The extension increases the gripping surface for longer or bulkier items; check which version your machine has before ordering.

How do I choose the correct rod?
Measure the diameter and length of the original rod with a caliper: both figures must match for correct fitting.